SFMart McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs Bean & Lentil- SFMart
SFMart McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs Bean & Lentil- SFMart
SFMart McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs Bean & Lentil- SFMart
SFMart McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs Bean & Lentil- SFMart
SFMart McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs Bean & Lentil- SFMart

McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs

$21.99

Soft, comforting, and wonderfully versatile; McCabe Organic Peeled Mung Beans are a kitchen staple for cozy homemade meals. Their creamy texture and mild earthy flavor make them perfect for soups, porridges, curries, and nourishing everyday recipes that feel both light and satisfying.

McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs

  • McCabe Organic: We're offering organic grains, organic beans, organic flours, and processed products from Southern California.
  • Quality Management: All McCabe Organic Bean products are hand selected and packed in the USA.
  • Organic Certification: USDA & CCOF Organic Certified.
  • Nutritious Fact of Organic Bean: Organic Beans are a good source of protein, fiber, folic acid, potassium, and magnesium, but contain little or no fat, sodium, and cholesterol.
  • Storage: Store in a cool, dry place avoiding sunlight.

McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs

McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs

  • McCabe Organic: We're offering organic grains, organic beans, organic flours, and processed products from Southern California.
  • Quality Management: All McCabe Organic Bean products are hand selected and packed in the USA.
  • Organic Certification: USDA & CCOF Organic Certified.
  • Nutritious Fact of Organic Bean: Organic Beans are a good source of protein, fiber, folic acid, potassium, and magnesium, but contain little or no fat, sodium, and cholesterol.
  • Storage: Store in a cool, dry place avoiding sunlight.

Manufactured in a facility that also processes wheat, peanuts, soybeans, sesame, and perilla seeds.

Once opened, keep refrigerated to maintain freshness.

Pre-soaking:
Optional. Soak for 1–2 hours for an even softer texture.

Stovetop:
Rinse thoroughly and cook 1 cup mung beans with 3 cups water for 20–30 minutes until soft and creamy.

Rice Cooker:
Add rice or grains for a smooth mixed grain dish.
McCabe Organic Peeled Mung Bean (유기농 깐 녹두) 3lbs
$21.99

Why choose McCabe Organic Peeled Mung Bean (유기농 깐 녹두)

McCabe Organic Peeled Mung Beans are perfect for anyone looking for wholesome organic legumes that cook quickly and fit into healthy everyday meals. Naturally rich in plant protein, fiber, and essential nutrients, these peeled mung beans provide comforting nourishment without feeling heavy. Their mild flavor also absorbs spices and seasonings beautifully, allowing them to work across both traditional Asian recipes and modern plant-based cooking.

Their soft texture and quick cooking time make them ideal for soups, curries, porridges, baby food, and light homemade dishes. This organic peeled mung bean 3lb pack combines convenience, clean ingredients, and versatile cooking in one pantry essential. Unlike many legumes that require long cooking times, organic peeled mung beans become creamy and tender very quickly, making them perfect for busy weeknight meals.

Quick-Cooking Comfort Food

Peeled mung beans cook into a soft creamy texture that is perfect for warm soups and cozy meals.

Light Yet Nourishing

Rich in plant protein and fiber for satisfying everyday nutrition and balanced cooking.

Frequently Asked Questions

Peeled mung beans are mung beans with the outer green skin removed, resulting in a softer texture and quicker cooking time. They are commonly used in soups, porridges, curries, and traditional Asian dishes.
Yes. Peeled mung beans are naturally rich in plant protein, dietary fiber, iron, magnesium, and essential nutrients that support balanced nutrition and digestion.
Many people find mung beans easier to digest because of their softer texture and lighter composition compared to heavier legumes. Peeled mung beans are especially popular for light meals and comforting recipes.
Not always. Since they are peeled and split, they cook faster than whole beans and often do not require soaking. However, soaking for 1–2 hours can make them even softer.
They have a mild earthy flavor with a creamy, comforting texture once cooked. Their neutral taste works well with both savory and lightly sweet dishes.
They are commonly used in soups, stews, curries, porridges, lentil-style dishes, pancakes, and traditional Korean or Indian recipes.
Yes. They can easily be added to rice or grains for a protein-rich mixed grain meal.

Certified Organic Products

Carefully sourced, chemical-free, and quality tested.

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Quick dispatch and smooth doorstep delivery.

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Fresh products you can trust.

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