McCabe Organic Raw Perilla Seeds (유기농들깨) 1.5lb

Regular price $29.99

McCabe Organic Raw Perilla Seeds 1.5lb provides a generous supply of premium whole perilla seeds for roasting, grinding, cooking, and meal preparation.

McCabe Organic Raw Perilla Seeds (유기농들깨) 1.5lb

  • McCabe Organic: We're offering organic grains, organic beans, organic flours, and processed products from Southern California.
  • All Natural and Simple, No Harmful Ingredients, High-Quality USDA Organic Sesame Seeds.
  • Organic Certification & Quality Management: USDA & CCOF Organic Certified; Managed and controlled under USDA and CCOF Organic Certified.
  • Perilla seeds are rich in essential fatty acids, dietary fiber, vitamin B1, as well as calcium, and iron. It also contains iron and zinc and is rich in Omega-3 as well.
  • How to use perilla seeds in cooking: Perilla seeds are made into a powder and used for cooking in porridge or soups, also eaten by sprinkling roasted perilla seeds on salads.

McCabe Organic Raw Perilla Seeds (유기농들깨) 1.5lb

McCabe Organic Raw Perilla Seeds (유기농들깨) 1.5lb

  • McCabe Organic: We're offering organic grains, organic beans, organic flours, and processed products from Southern California.
  • All Natural and Simple, No Harmful Ingredients, High-Quality USDA Organic Sesame Seeds.
  • Organic Certification & Quality Management: USDA & CCOF Organic Certified; Managed and controlled under USDA and CCOF Organic Certified.
  • Perilla seeds are rich in essential fatty acids, dietary fiber, vitamin B1, as well as calcium, and iron. It also contains iron and zinc and is rich in Omega-3 as well.
  • How to use perilla seeds in cooking: Perilla seeds are made into a powder and used for cooking in porridge or soups, also eaten by sprinkling roasted perilla seeds on salads.

Manufactured in a facility that also processes wheat, peanuts, soybeans, sesame, and perilla seeds.

Once opened, keep refrigerated to maintain freshness.

McCabe Organic Raw Perilla Seeds (유기농들깨) 1.5lb
$29.99

Why Choose McCabe Organic Raw Perilla Seeds

These raw whole seeds offer maximum flexibility for home cooks. Roast them to your preferred level or grind fresh when needed.

The large family-sized package is ideal for frequent use and traditional recipes that call for perilla seeds in various forms.

Flexible Kitchen Ingredient

Use raw, roasted, or ground. Supports multiple cooking methods. Fresh preparation options. Great for home cooks.

Bulk Value Pack

Large 1.5lb package. Ideal for frequent use. Excellent pantry value. Long-lasting supply.

Frequently Asked Questions

Yes, these raw perilla seeds are designed for home roasting. You can lightly dry roast them in a pan to bring out a deeper aroma and richer nutty flavor. This allows you to control the level of roasting based on your preference, from lightly toasted to more intense and aromatic.
They can be consumed as they are, but most people prefer roasting or grinding them first to enhance taste and texture. Raw perilla seeds are often used after light roasting in traditional recipes, as this step improves both flavor and digestibility.
Yes, these seeds are ideal for making fresh perilla powder. You can grind them after roasting or even directly in their raw form, depending on your recipe needs. Freshly ground powder is commonly used in Korean soups, sauces, and seasoning mixes for a stronger, more authentic flavor.
Raw perilla seeds give you more flexibility in the kitchen. You can decide how much to roast, or whether to grind them into powder or use them whole. This makes them a better option for people who prefer fresh preparation, customized flavor, or traditional cooking methods.
Yes, the 1.5lb pack is ideal for families or frequent cooks. It provides a large, long-lasting supply that reduces the need for frequent reordering. It’s especially useful for households that regularly prepare Korean dishes, soups, or homemade seasoning blends.

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Carefully sourced, chemical-free, and quality tested.

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