SFMart McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs) - SFMart
SFMart McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs) - SFMart
SFMart McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs) - SFMart
SFMart McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs) - SFMart
SFMart McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs) - SFMart

McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs)

$19.99

Mild, smooth, and naturally wholesome; McCabe Organic Milo Sorghum Flour is a versatile ancient grain flour loved for its soft texture and subtle sweetness. It blends beautifully into gluten-free baking while adding hearty whole-grain goodness to everyday recipes.

McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs)

  • McCabe Organic: We're offering organic grains, organic beans, organic flours, and processed products from Southern California.
  • 100% All Natural and Simple, No Harmful Ingredients, High-Quality USDA Organic Millet flour.
  • Organic Certification & Quality Management: USDA & CCOF Organic Certified; Managed and controlled under USDA and CCOF Organic Certified.
  • Organic Sorghum Flour is a good source of vitamins and minerals like B vitamins, magnesium, potassium, phosphorus, iron, and zinc. It's also an excellent source of fiber, antioxidants, and protein.; naturally Gluten-free; Keeps it best in an airtight container in the refrigerator or freezer.
  • How to use Sorghum Flour in Baking: Try using sorghum flour in gluten-free recipes for simple baked goods like bread, muffins, cookies, and pancakes.

McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs)

McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs)

  • McCabe Organic: We're offering organic grains, organic beans, organic flours, and processed products from Southern California.
  • 100% All Natural and Simple, No Harmful Ingredients, High-Quality USDA Organic Millet flour.
  • Organic Certification & Quality Management: USDA & CCOF Organic Certified; Managed and controlled under USDA and CCOF Organic Certified.
  • Organic Sorghum Flour is a good source of vitamins and minerals like B vitamins, magnesium, potassium, phosphorus, iron, and zinc. It's also an excellent source of fiber, antioxidants, and protein.; naturally Gluten-free; Keeps it best in an airtight container in the refrigerator or freezer.
  • How to use Sorghum Flour in Baking: Try using sorghum flour in gluten-free recipes for simple baked goods like bread, muffins, cookies, and pancakes.

Manufactured in a facility that also processes wheat, peanuts, soybeans, sesame, and perilla seeds.

Once opened, keep refrigerated to maintain freshness.
McCabe Organic Milo Sorghum Flour 유기농 수수가루(2lbs)
$19.99

Why choose McCabe Organic Milo Sorghum Flour

McCabe Organic Milo Sorghum Flour is ideal for anyone searching for gluten-free whole grain flour with mild flavor and versatile baking performance. Made from organic sorghum, it provides a smooth texture and subtle sweetness that works beautifully in both sweet and savory recipes.

Naturally rich in fiber and whole grain nutrients, this organic sorghum flour 2lb pack is widely used in healthier baking and modern gluten-free cooking.

Its light texture makes it especially popular for pancakes, muffins, flatbreads, and homemade baking blends.

Ancient Grain Gluten-Free Flour

Smooth-textured sorghum flour for wholesome baking and cooking.
A traditional grain adapted for modern gluten-free recipes.

Mild Flavor & Easy Versatility

Blends easily into sweet and savory homemade recipes.
Works well in both baking and cooking without overpowering flavor.

Frequently Asked Questions

Yes. Sorghum flour is naturally gluten-free and widely used in gluten-free baking blends.
It has a mild, slightly sweet flavor with a light earthy tone that works well in both sweet and savory recipes.
It is commonly used in gluten-free breads, muffins, pancakes, cookies, and flatbreads. It is also used in flour blends for improved texture.
Yes. Sorghum is a whole grain that naturally contains fiber, antioxidants, and essential nutrients that support balanced nutrition.
It can be used alone in some recipes, but it usually performs best when blended with starches or other gluten-free flours for better structure.

Certified Organic Products

Carefully sourced, chemical-free, and quality tested.

Fast & Reliable Delivery

Quick dispatch and smooth doorstep delivery.

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