Why Choose McCabe Organic Hulless Barley Tea
A Smoother Take on a Classic
Comfort in Every Cup
Frequently Asked Questions
Hulless barley naturally lacks the tough outer hull found on standard barley varieties, meaning it requires less processing to prepare. This results in a cleaner, smoother-tasting tea with fewer coarse, husk-like notes compared to tea made from hulled barley.
Yes, like all barley tea, McCabe Organic Hulless Barley Tea is naturally caffeine-free, making it suitable for children and anyone looking to avoid caffeine while still enjoying a warm, comforting beverage.
Simmer the roasted hulless barley in water for about 10-15 minutes, then strain before serving. Adjust the steeping time or amount of barley used to achieve your preferred strength.
Yes, it tends to have a smoother, cleaner flavor with a slightly lighter body compared to traditional hulled barley tea, though the core nutty, roasted taste remains similar.
Yes, this tea can be brewed, cooled, and refrigerated for a refreshing iced beverage, just like traditional barley tea.
Yes, its mild, caffeine-free profile makes it easy to enjoy multiple times a day, whether served hot in cooler months or iced during warmer weather.