McCabe Organic Crushed Rosemary 15 gram
Nutrition values are representative and may vary. Refer to the product packaging for the most accurate nutritional information.
Manufactured in a facility that also processes wheat, peanuts, soybeans, sesame, and perilla seeds.
Once opened, keep refrigerated to maintain freshness.
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- 5 stars: 4 (67%)
- 4 stars: 2 (33%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Super clean crushed rosemary with bright pine scent and zero twigs. Perfect on grilled lamb chops.
Most supermarket dried rosemary tastes like dry wood or hay, but this one retains rich herbal oils. Crushes easily between fingers to release extra flavor over roasted pork. Excellent California quality!
Solid product. Clean crushed leaves that rehydrate well in warm tomato sauces.
Sprinkled this crushed rosemary on artisan sourdough with coarse salt and olive oil before baking. It gives that authentic bakery aroma right in the kitchen. Very clean with no weird dust or bitter taste. Definitely a pantry regular now.
Fresh California grown herb. Crushed evenly and tastes great in chicken soup. Will buy again.
A little pinch goes a long way because the essential oils are very strong. Tastes fresh in beef stew and focaccia bread. Took off one star only because 15g is a tiny jar that goes fast if you cook daily, but the herb quality is wonderful.