Why Choose McCabe Organic Corn Tea
Naturally Sweet, Naturally Simple
A Comforting Everyday Beverage
Frequently Asked Questions
Yes, McCabe Organic Corn Tea is completely caffeine-free, made only from roasted organic corn kernels. It's a gentle beverage suitable for all ages, including children, and can be enjoyed at any time of day, even close to bedtime.
Simmer the roasted corn kernels in water for about 10-15 minutes, then strain before serving. You can adjust the amount of corn and steeping time to make the tea stronger or milder, depending on your taste preference.
No, there is no added sugar in this tea. Its naturally sweet flavor comes entirely from the roasted corn kernels themselves, making it a wholesome alternative to sweetened beverages.
Yes, corn tea and barley tea are commonly blended together in Korean households to create a more complex, balanced flavor. Simply combine both roasted grains when brewing for a richer cup.
It has a naturally sweet, toasty flavor with a subtle corn aroma, similar to the smell of freshly roasted corn. The taste is mellow and comforting, without any bitterness.
Yes, corn tea is traditionally enjoyed cold as well as hot, particularly during the summer. Brew as usual, allow it to cool, then refrigerate for a refreshing, naturally sweet iced tea.