Why Choose McCabe Organic Black Bean Tea
Rich, Roasted, and Wholesome
A Traditional Wellness Beverage
Frequently Asked Questions
It has a rich, nutty flavor with subtle earthy undertones, slightly deeper and more robust than barley or corn tea.
Yes, black bean tea pairs well with barley or corn tea, and blending them creates a more layered, well-rounded flavor.
Yes, McCabe Organic Black Bean Tea is naturally caffeine-free, made purely from roasted black beans, making it suitable for all ages and any time of day.
Simmer the roasted black beans in water for about 10-15 minutes, then strain before serving, adjusting the steeping time for your preferred strength and boldness.
Yes, it can be brewed, cooled, and refrigerated for a refreshing iced beverage with the same rich, roasted flavor.
Yes, black beans naturally contain plant-based protein, fiber, and antioxidants, and some of these nutrients carry over into the brewed tea, though whole beans remain the more concentrated source.