McCabe Organic Barley Flour 유기농 보리가루 (2lbs)

Regular price $19.99

Warm, hearty, and wonderfully rustic; McCabe Organic Barley Flour adds rich whole-grain flavor and soft texture to homemade baking. Its naturally nutty taste makes breads, pancakes, muffins, and comfort-food recipes feel more wholesome and satisfying.

Serving Size: 30 g

  • Calories: 110
  • Total Fat: 0.5 g
  • Carbohydrates: 22 g
  • Dietary Fiber: 3 g
  • Protein: 3 g
  • Sodium: 0 mg
  • Sugars: 0 g

Nutrition values are representative and may vary. Refer to the product packaging for the most accurate nutritional information. 

Contains barley (gluten). Processed in a facility that also handles wheat, peanuts, soybeans, sesame, and perilla seeds.
Store in a cool, dry place away from moisture and heat. Keep sealed tightly after opening for lasting freshness.
Baking:

Replace up to 50% of wheat flour in breads, muffins and pancakes for a soft crumb and mild sweetness.

Porridge:

Whisk 3 tablespoons into 1 cup of simmering water or milk and cook 5–7 minutes, stirring, for a smooth barley porridge.

Thickening:

Use in place of wheat flour to thicken stews and sauces.

Traditional Drinks:

Stir into warm water or milk with a little honey for a classic roasted-grain style beverage.

Note: barley flour contains gluten, so it will not work as a standalone gluten-free substitute.
McCabe Organic Barley Flour 유기농 보리가루 (2lbs)
$19.99

Why choose McCabe Organic Barley Flour

McCabe Organic Barley Flour is ideal for anyone looking for nutrient-rich whole grain flour with naturally hearty flavor. Made from organic barley, it delivers a soft texture and mild nutty taste that works beautifully in homemade breads, pancakes, muffins, and comfort-style baking.

Naturally rich in fiber and whole grain goodness, this organic barley flour 2lb pack supports wholesome everyday cooking while adding depth and character to recipes. Its slightly sweet earthy flavor makes baked goods feel richer and more satisfying.

Perfect for rustic baking and hearty homemade meals, barley flour is a timeless pantry ingredient for traditional and modern recipes alike.

Rustic Whole Grain Flavor

Adds hearty texture and rich nutty taste to homemade baking.
Perfect for rustic breads and traditional-style recipes with depth.

Naturally Fiber-Rich Flour

Made from organic whole grain barley for wholesome cooking.
Supports more filling and nutrient-rich everyday meals.

Frequently Asked Questions

Yes. Barley naturally contains gluten, so it is not suitable for gluten-free diets. It behaves similarly to wheat flour in baking but offers a deeper, more earthy flavor.
Barley flour is used in breads, muffins, pancakes, cookies, and rustic baked goods. It can also be used to thicken soups and stews or blended with wheat flour for enhanced flavor.
It has a mild, slightly sweet, nutty taste with a warm earthy profile that adds depth to baked goods and savory dishes.
It can partially replace wheat flour, but because it has lower gluten strength, it is often mixed with wheat flour to maintain structure in baked goods.
Yes. Barley flour is rich in fiber and whole grain nutrients, making it a more wholesome option compared to refined flours.

Certified Organic Products

Carefully sourced, chemical-free, and quality tested.

Fast & Reliable Delivery

Quick dispatch and smooth doorstep delivery.

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  • 5 stars: 11 (92%)
  • 4 stars: 1 (8%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
Jacob Greathouse
Worth it

Don't stop selling this! For a baking ingredient not sold anywhere I can think of locally, this is a convenient and worthwhile way to get it!

J
Jun Zhang
Good product to buy.

Good product, easy to use.

H
Happy
Delicious

Love it in bread!

G
Ginger Marie Tallie
It is great!

It is great!

S
Sky
Flour

Same as described.

M
Mark.i
McCabe Organic Barley Flour

The product is better than I expected. Pricing is reasonable.

S
Suszy
It is good

I like it.

A
Alex Kalani
Good food

Good food, good grains.

E
EWM
It is Barley flour

Worked great in a bread recipe.

S
Sara Burke
Excellent Quality

The flour was exactly what I needed and it matched how it had been described online. I already made a delicious loaf from it.

J
James Riis
Great

Great, but pretty high priced.

A
Alice Smith
Excited to bake with it

My package arrived in good shape and I'm excited to make blueberry muffins with my new organic barley flour. Thank you so much!